Hot Holiday Breakfast Bowl: quinoa, cranberries, walnuts, sunflower seeds, Bee Free Honee

Hot Holiday Breakfast Bowl: quinoa, cranberries, walnuts, sunflower seeds, Bee Free Honee

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It’s cold and snowy in Colorado Springs. Yesterday I was reading blogs (okay, some might say stalling two important tasks – working on the book and finally unpacking my clothes and shoes and organizing my closets)  and came across this Cranberry Bread Kale Salad recipe by Esther, a fellow Vegan Lifestyle Coach and Educator.  I guess I had the idea of toasted nuts and cranberries on the brain as a result because an hour or so later I made this breakfast (thanks for the inspiration, Esther!). Line a baking pan with parchment paper and transfer berry and nut mix. Fresh out of the over, spoon 3/4 cup berries and nuts over 1 cup of warm quinoa and drizzle Bee Free Honee over each breakfast bowl. Now, how about some vegan news? Then it was the planet.  Hey, whenever someone is eating vegan they aren’t eating animals so….YAY! Video: How to Make Vegan Mexican Wedding Cookies  Why is this news?  Because these are one of my favorite cookies! Speaking of cookies: 6 Vegan Cookies to Celebrate the Holidays. Wishing you a warm and cozy Sunday! I fell in love with my plant-based diet ... I am proof that you are never too old to change! Now a certified vegan lifestyle coach and educator, I will work with you to make changes that matter. This site is community-based and peer supported. It is simply a place for individuals to share their experiences. The information on this site should not be construed as treatment. If you need medical assistance or counseling, contact a professional of your choosing. Before you grab one of my photos, read this! jlgoesvegan.com is also an affiliate with the GUNAS brand and The Veggie Queen's The New Fast Food.

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