Cranberry Orange Creamcicle Bread Bliss

Cranberry Orange Creamcicle Bread Bliss

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Prepare your egg replacer: mix your chia seeds and hot water, whisk, and set aside for 5 minutes (it will become thick and have a goo-like consistency). When your egg replacer is ready, in a large bowl whisk all of your wet ingredients together.  Combine your wet & dry ingredients and stir until combined; fold in your cranberries. Grease and flour a loaf pan (you may use your rice flour) & add your batter.  Bake for 1 hour and let cool.  Invert your loaf pan on your serving platter to remove your bread. To make this bread a satisfying dessert, mix your icing ingredients and drizzle over your bread until covered.  Top with orange zest, if desired. Recipe adapted from Real Sustenance. Share this:PrintEmail Pin ItShare on TumblrDiggLike this:LikeOne blogger likes this. Notify me of new posts via email. May I help you find something? I'm Elisa - a hopeless FOODIE romantic. We are what we eat - so let's get on the right track together & discover how delicious REAL food is! I was raised a vegetarian and have since turned the paged to veganism and had to adapt to a gluten-free diet. Don't let the "V" word scare you off - all I ask is for you to have an open mind (and mouth) and give healthy a try. I will show how you can transform any recipe into a healthy, nutritious, and delicious meal you and your family will love.

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